Description
Easy Zero Sugar Brownies with Greek Yogurt are a delectable dessert that satisfies your chocolate cravings without the guilt. These fudgy brownies combine rich cocoa flavor with the creamy texture of Greek yogurt, making them a perfect treat for any occasion. Whether you’re hosting a gathering or enjoying a cozy night in, these brownies promise to impress everyone with their delightful taste and health-conscious ingredients.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup plain Greek yogurt
- 2 large eggs
- 1/2 cup stevia or erythritol (zero-calorie sweetener)
- 1 tsp baking powder
- 1 tsp pure vanilla extract
Instructions
- Preheat your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper.
- In a large bowl, whisk together almond flour, cocoa powder, baking powder, and sweetener until combined.
- In another bowl, mix Greek yogurt, eggs, and vanilla extract until smooth.
- Pour the wet mixture into the dry ingredients and stir gently until just combined.
- Spread the batter in the prepared pan and bake for 20-25 minutes or until a toothpick comes out with moist crumbs.
- Cool for ten minutes before transferring to a wire rack to cool completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 0g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg