Description
Butterfinger Balls are the ultimate no-bake treat that perfectly blend creamy peanut butter, crunchy cereal, and rich chocolate into delectable bite-sized snacks. These delightful morsels are not only easy to make but also bring back fond memories of cozy movie nights and gatherings with friends. With their irresistible flavor and texture, Butterfinger Balls will have everyone craving more. Perfect for parties or as a sweet indulgence at home, they are sure to please both kids and adults alike.
Ingredients
Scale
- 1 cup smooth peanut butter
- 2 cups powdered sugar
- 3 cups crispy rice cereal
- 1 cup semi-sweet chocolate chips
- 1 tablespoon coconut oil
Instructions
- In a large bowl, mix peanut butter and powdered sugar until a thick dough forms.
- Gently fold in crispy rice cereal until evenly combined.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Refrigerate for about 30 minutes until firm.
- Melt chocolate chips with coconut oil in short bursts in the microwave until smooth.
- Dip each ball into the melted chocolate, letting excess drip off before placing them back on parchment paper.
- Allow to set at room temperature or refrigerate until firm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg