Description
Churro Cheesecake Bars offer a delightful blend of crispy churro flavor and rich, creamy cheesecake. With a buttery graham cracker crust topped with luscious cheesecake and a sprinkle of cinnamon-sugar, these bars are perfect for any occasion. Easy to make and visually impressive, they will satisfy your sweet cravings and leave everyone asking for seconds.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 tsp ground cinnamon (plus extra for topping)
- 1 tsp vanilla extract
- ¼ cup granulated sugar mixed with 1 tsp ground cinnamon for topping
Instructions
- Preheat oven to 350°F (175°C). Combine graham cracker crumbs and melted butter in a bowl; press into the bottom of a greased baking pan.
- In another bowl, beat the cream cheese until smooth. Gradually add sugar, mixing well. Incorporate eggs one at a time; stir in vanilla and cinnamon.
- Spread the cheesecake mixture evenly over the crust.
- Bake for 30-35 minutes until set but slightly jiggly in the center. Let cool completely.
- Sprinkle with cinnamon-sugar topping before slicing into bars.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (70g)
- Calories: 250
- Sugar: 19g
- Sodium: 210mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 50mg