Description
Garlic Parmesan Grilled Chicken is a savory delight that promises to elevate your dining experience. With tender chicken breasts marinated in a rich blend of fresh garlic and grated Parmesan cheese, this dish is bursting with flavor and perfect for summer barbecues or cozy family dinners. The beautifully charred exterior, combined with juicy meat, makes it a go-to recipe that will impress your guests and satisfy your cravings. Serve it alongside your favorite sides for a meal that is as delicious as it is easy to prepare.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- 2 tbsp extra virgin olive oil
- 2 tsp dried Italian herbs
- 1 tsp salt
- ½ tsp black pepper
Instructions
- In a large bowl, whisk together olive oil, minced garlic, grated Parmesan cheese, dried Italian herbs, salt, and pepper until well combined.
- Add chicken breasts to the marinade, ensuring they are fully coated. Cover and refrigerate for at least 30 minutes or up to overnight.
- Preheat the grill to medium-high heat (375°F/190°C).
- Remove chicken from marinade, letting excess drip off. Grill for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C).
- Let rest for five minutes before serving. Optionally drizzle with leftover marinade for added flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 320
- Sugar: 0g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 110mg