Description
Indulge in guilt-free pleasure with these Healthy Chocolate Protein Donuts! Bursting with rich chocolate flavor and packed with protein, these fluffy treats are perfect for breakfast or a satisfying snack. Made with wholesome ingredients like whole wheat flour and natural sweeteners, they offer a delicious way to fuel your day while satisfying your sweet tooth. Easy to make and customizable, these donuts will be a hit at your next gathering or as a delightful personal treat.
Ingredients
Scale
- 1 cup whole wheat flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup protein powder (plant-based or whey)
- 1 tsp baking powder
- 1/4 cup maple syrup
- 1/2 cup unsweetened applesauce
- 1/2 cup unsweetened almond milk
- 1 tsp vanilla extract
Instructions
- Preheat oven to 350°F (175°C) and lightly spray a donut pan with non-stick spray.
- In a large bowl, whisk together the whole wheat flour, cocoa powder, protein powder, and baking powder until well combined.
- In another bowl, mix the maple syrup, applesauce, almond milk, and vanilla extract until smooth.
- Pour the wet ingredients into the dry ingredients and stir gently until just combined.
- Spoon the batter into the donut cavities about three-quarters full.
- Bake for about 15 minutes or until a toothpick inserted comes out clean.
- Allow cooling before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut (45g)
- Calories: 120
- Sugar: 7g
- Sodium: 60mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg