Description
Experience a tropical getaway with every bite of these delightful Starbucks lime frosted coconut bars. Bursting with zesty lime and creamy coconut flavors, this easy-to-make dessert is perfect for any occasion. Whether you’re hosting a party or enjoying a quiet afternoon, these bars will transport your taste buds to paradise!
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup unsweetened shredded coconut
- 1/4 cup freshly squeezed lime juice
- Zest of 2 limes
- 2 cups powdered sugar
- 2 tbsp lime juice
Instructions
- Preheat the oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a bowl, cream together softened butter and sugar until fluffy.
- In another bowl, whisk flour, baking powder, and salt; then mix into the butter-sugar blend.
- Stir in coconut, lime juice, and zest until combined.
- Spread batter in the prepared dish and bake for 25-30 minutes or until golden brown.
- For the frosting, mix powdered sugar with lime juice until smooth. Once the bars are cool, frost generously.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Tropical
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 22g
- Sodium: 65mg
- Fat: 9g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg